Cookery Course and Pastry Course Professional1 week ago - Services - Quatre Bornes - 15 views
Be a Culinary Expert. Next Intake for Cookery Course and Pastry Course. Saturday 6 July to Saturday 21 September 2019. 3 months course | once a week. Cookery on Saturday morning from 8.30 am to 11.30 am. Pastry on Saturday afternoon from 1.00 pm to 4.00 pm. Please secure your seats now. Thank You to call on 5946 8888. See you soon. Culinary Regards.