ASSISTANT COOK Professional

Are you an Original? Then join Zilwa Attitude Hotel team!

RESPONSIBILITIES:

• Set up workstations with all needed ingredients and cooking equipment.

• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).

• Cook food in various utensils or grillers.

• Ensure great presentation by dressing dishes before they are served.

• Keep a sanitized and orderly environment in the kitchen.

• Ensure all food and other items are stored properly.

• Monitor stock and place orders when there are shortages.

CANDIDATE PROFILE:

• Relevant certification in the respective field.

• Proven experience in the field.

• Original and creative.

• Experience in using cutting tools, cookware and bakeware.

• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).

• Ability to follow all sanitation procedures.

• Very good communication skills.